Title More Tasty Dishes Made From Tested Recipes. a companion to "Tasty Dishes", by the same compiler
Edition 3rd Ed.
Publisher London James Clarke & Co. 1897
Seller ID 1999
covers soiled but strong, contents v.good This companion to the immensely popular "Tasty Dishes", of which 100,000 copies had been printed, includes recipes for soups, fish, meat and poultry, with many for cakes and puddings. Invalid cookery is a special feature, while a miscellaneous section contains various potted meats, ginger beer, and, more unusually, dandelion beer. This, too, proved a popular work, going into seven editions.