Boards soiled, some foxing to eps and outer edges of text block A book of recipes for savouries to be served, unusually, at the end of the meal.
Title: Savouries Simplified. Mrs C.S. Peel's Cook books
Categories: Cookery-General, Early 20th Century Cookbooks,
Publisher: London, Archibald Constable & Co: 1905
Binding: Original Cloth
Book Condition: Good
Item: 1.00 Item
Seller ID: 8288