Kitchen Essays Introduction by Lady Freyberg (the author's daughter)

By: Jekyll,Lady

Price: $20.00

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spotting to top edge, elslev.good in repaired d/w First published in 1922, these delightful essays were originally written as a series of cookery articles for "The Times". Lady Jekyll had refreshing ideas on food and entertaining, and as her daughter writes, had a "flair for ordering the menu to suit the occasion". Lots of period charm and delightful illustrations.

Title: Kitchen Essays Introduction by Lady Freyberg (the author's daughter)

Author Name: Jekyll,Lady

Categories: Food History, Food Writing and Reference, Early 20th Century Cookbooks,

Publisher: London & Glasgow, Collins: 1969

Binding: Hardcover

Book Condition: Good

Jacket Condition: good Jacket

Seller ID: 1278

Keywords: cookery,