By: Wood, T.B.
Quantity: 1 available
v.good Professor Wood's little book deals with wheat-growing, marketing, the quality of wheat from the miller's point of view, baking, different kinds of bread etc etc.
Title: The Story of a Loaf of Bread
Author Name: Wood, T.B.
Categories: Early 20th Century Cookbooks, Bread-making,
Edition: 1st Ed.
Publisher: Cambridge, University Press: 1913
Binding: Original Cloth
Book Condition: Good
Item: 1.00 Item
Seller ID: 1870